The Atrium
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Served Saturday 10-3pm, Sunday 10-11:30am
Smoked Applewood Cheddar Rarebit, Pulled Ham Hock, Lycroft Farm Fried Egg
Sausage, Bacon, Baked Beans, Slow Roast Tomato, Black Pudding, Sautéed Hampshire Mushrooms, Sour Dough Toast and Eggs Your Way
Moving Mountain Sausage, Smashed Avocado, Baked Beans, Slow Roast Tomato, Sautéed Hampshire Mushrooms, Hash Brown. (Ve)
Cured Salmon, Soy & Sesame Infused Scrambled Egg, Pickled Cabbage (GF)
Toasted Muffin, Smashed Avocado, Poached Eggs, Burnt Butter Hollandaise, Spiced Hazelnuts & Seeds (V)
Flash Fried Buckwells 8oz Flank, Fried egg, Hash Brown, ‘Burntnaise’ Sauce
Grilled Halloumi, Cumin Hummus, Spiced Avocado, Spiced Hazelnuts, Toasted Quinoa (GF, Ve)
American Style Pancakes, Maple Syrup, Salted Butter, Roast Banana (GF, V)
Toasted Banana & Chocolate Chip Bread, “Honeycomb Butter” (GF, Ve)
Available Wednesday-Friday 12-3pm
2 Courses £16, 3 Courses £20
Cumin Hummus, Spiced Avocado, Spiced Hazelnuts, Toasted Quinoa (GF, Ve)
Skin on Fries, Mushroom and Tomato, Green Peppercorn Sauce (GF)
Apricot & Chickpea Tagine, Mint Yoghurt, Kale (GF, Ve)
Roasted Artichokes, Creamed Leeks, Caper Butter Sauce (GF)
Tuesday 5pm-Close, Wednesday & Thursday 12-3pm
Friday & Saturday 12-9pm
(GF, Ve)
Whipped Butter, Rapeseed Oil (V)
Roasted Chickpeas, Hazelnut Dhukka, Flatbread (Ve)
Red Onion Chutney, Rocket Pesto
Tartare Sauce, Side Salad
BBQ Sauce, Avocado (GF, Ve)
Stroganoff Sauce, Toasted Fregola
Dressed Quinoa, Mint (GF, Ve)
Arrabbiata Sauce, Pumpkin Seed Pesto (V)
Tuesday to Thursday 5-9pm, Friday & Saturday 4-9:30pm
Crisp Fiocco Ham, Balsamic Glaze, Micro Herbs (GF)
Artichoke Crisp, Artichoke Consommé, Watercress (GF, Ve)
Butternut Squash Purée, Salt Cured Onion Salad, Mint Yoghurt (GF)
Crème fraîche, Croutes, Chunky Salsa Verde
Apricot & Chickpea Tagine, Mint Yoghurt, Kale (GF, Ve)
Hasselback Potato, Roasted Pumpkin, Sautéed Kale, Cumberland Jus (GF)
Roasted Artichoke, Creamed Leek, Caper Butter Sauce (GF)
Diced Potato, Homemade BBQ Sauce, Bacon Crisp, Cheddar Greens (GF)
Glazed Piccolo Parsnip, Confit Potato, Tenderstem Broccoli, Parmesan Crumb, Wholegrain Mustard Sauce
Salted Caramel Sauce, Vanilla Ice Cream (V)
Custard (GF, V)
Berry Compote (Ve)
Honeycomb Butter (GF, Ve)
3 Cheeses, Chutney, Crackers & Figs (V)
Ask your server for our range of flavours
Sunday 12-9pm
Whipped Butter, Rapeseed Oil (V)
Roasted Chickpeas, Hazelnut Dhukka, Flatbread (Ve)
Crisp Fiocco Ham, Balsamic Glaze, Micro Herbs (GF)
Tartare Sauce, Side Salad
Artichoke Crisp, Artichoke Consommé, Watercress (GF, Ve)
Butternut Squash Purée, Salt Cured Onion Salad, Mint Yoghurt (GF)
Crème fraîche, Croutes, Chunky Salsa Verde
Dressed Quinoa, Mint (GF, Ve)
Chili & Garlic, Smoked Garlic Aioli, Crisp Bread
Fat Olives, Stuffed Peppers, Focaccia
Our signature roasts are served with Buckwell’s meat, roast potatoes, seasonal greens, roasted root veg, onion stuffing, Yorkshire pudding and 72-hour gravy (Ve gravy available on request)
Please notify the waiting staff if you have any allergies V Vegetarian | Ve Vegan | GF Gluten Free
Please notify the waiting staff if you have any allergies V Vegetarian | Ve Vegan | GF Gluten Free
MON – TUE – CLOSED | WED – THURS – 12:00 – 22:30 | FRI – 12:00 – 23:00 | SAT – 10:00 – 23:00 | SUNDAY – 10:00 – 19:00
Carter & Co is a trading style of Carter & Co Bars Ltd.
Reg No. 12550508. Registered Office: 62 Stakes Road Purbrook, Waterlooville, Hampshire, England, PO7 5NT. ICO No ZB119415.