BREAKFAST
Every Saturday and Sunday 10 – 11:45am
Carter&Co. Works (GFA)1 sausage, 2 bacon, mushrooms, vine tomatoes, beans, choice of 2 eggs, toast |
£12 |
Small Works (GFA)1 sausage, 1 bacon, vine tomatoes, beans, choice of 1 egg, toast |
£9 |
Vegan Works (VG, GFA)vegan sausage, mushrooms, confit tomatoes, beans, avocado, toast |
£10 |
Steak & Eggsbavette steak, fried egg, hash brown fries, rocket salad, chimichurri |
£13 |
Eggs on Toastchoice of poached, fried or scrambled egg on sourdough |
£8 |
Granolamixed berries, greek yoghurt, maple syrup |
£8 |
EXTRAS
Sausage or Bacon |
£3 |
Mushrooms, Vine Tomatoes, Avocado or Egg |
£2 |
Garlic Parmesan Sourdough |
£5 |
À LA CARTE MENU
Wednesday – Saturday 12 – 4pm | 5 – 9pm
SMALL PLATES
Bread & Olives Sharer (V)Marinated olives, bread selection, butter, oils |
£12.95 |
Spiced Humus (VG)Toasted focaccia |
£7.75 |
Guiness Glazed Pork Belly BitesPIneapple salsa |
£9 |
Garlic Tuscan PrawnsToasted sourdough |
£10.5 |
Jerk Chicken & Chorizo SkewersLemon aioli, rocket |
£8.75 |
Salt & Pepper SquidLemon aioli |
£8.75 |
Pan Roasted Asparagus (VG) (GF) (N)Wild garlic humus, spring onion & hazelnut pesto |
£8 |
Ndouja & Chorizo Bon BonsVodka & red pepper sauce |
£9 |
Tandoori Chicken SaladFeta cheese, lettuce, cucumber, onions |
£8 |
Crispy Chicken TendersChipotle mayonnaise |
£8.75 |
FROM THE EARTH
Stuffed Aubergine (VG)Mushroom & aubergine ragu, lentils, chickpeas, spiced tomato sauce |
£19 |
Thai Green Curry (VG)Seasonal vegetables, steamed rice, homemade flatbread*add chicken | £5 |
£18 |
Veggie Jambalaya (VGA)Seasonal vegetables, cajun-spiced tomato sauce, jasmine rice*add chicken or prawns | £5 |
£21 |
FROM THE SEA
Mules FrittesCreamy garlic & white wine sauce, sourdough wedge |
£22 |
Pan Seared SeabassCrushed new potatoes, pepperonata |
£19 |
Roasted Salmon FilletCSweet potato Saag Aloo |
£23 |
FROM THE LAND
Beef Short RibWhole grain mustard mash, carrots, kale, jus |
£22 |
Confit Pork BellyCreamy mash, braised red cabbage, jus |
£21 |
Roast Chicken SupremeCreamy leeks & mushroom sauce, parmentier potatoes, tender stem broccoli |
£23 |
FROM THE GRILL
8oz Fillet SteakConfit tomatoes, chunky chips, choice of: peppercorn, chimichurri or BBQ sauce |
£32 |
Bavette SteakConfit tomatoes, chunky chips, choice of: peppercorn, chimichurri or BBQ sauce *served medium rare* |
£19 |
8oz Sirloin SteakConfit tomatoes, chunky chips, choice of: peppercorn, chimichurri or BBQ sauce |
£23 |
Moroccan Spiced Vegetable Kebab (V)Choice of chips or rice, naan bread, seasonal vegetables |
£18 |
Lemon & Garlic Chicken KebabChoice of chips or rice, naan bread, seasonal vegetables |
£21 |
Carter & Co Works Burger2x 5 oz beef patties, lettuce, tomato, gherkin, bacon, relish, cheese, slaw, skin on fries |
£20 |
CARTER & CO PIZZA | £15.50
MargueritaMozzarella, fresh basil, olive oil |
FarmhouseMozzarella, ham, wild mushrooms |
Four CheeseMozzarella, parmesan, gorgonzola, fontina |
TandooriMozzarella, feta cheese, tandoori chicken, red onions |
Pork & PineappleMozzarella, pulled pork, pineapple, rocket |
PepperoniMozzarella, parmesan, garlic oil, pepperoni & salami |
DiavolaMozzarella, Nduja, chorizo, cumberland, pimento peppers, chilli flakes |
Goats’ Cheese & Mushrooms (V)Crumbled goats’ cheese, sauteed mushrooms, red onion marmalade, balsamic, fresh basil |
Halloumi (V) (N)Diced halloumi, feta, cherry tomatoes, olives, pine nuts, mint dressing |
SIDES | £5
Truffle & Parmesan Fries |
Skin on fries |
Garlic & parmesan sourdough |
Garlic tender stem broccoli |
Seasonal House Salad |
Garlic Butter Fries |
Halloumi Fries |
Sweet Potato Fries |
Marinated olives |
DESSERTS
The Drunken Mess (GF)Gin-soaked summer berries, meringue, strawberry gelato |
£9 |
Chocolate Mudpie (GF)Homemade chocolate brownie, peanut butter, chocolate gelato, cookie crumbles |
£9 |
The Carter Toffee PuddingSticky toffee pudding, butterscotch sauce, salted caramel gelato, honeycomb |
£9 |
CheeseboardBlack Cow Cheddar, Goats’ Cheese, IOW Blue, crackers, seasonal fruits |
£12 |
Selection of Gelatos or Sorbets |
£8 |
AFTER DINNER DRINKS
Espresso MartiniVodka, Kahlua, Double espresso |
£12 |
Elysium Black MuscatUSA |
£8 |
Taylor’s 20 Years PortPorto, Portugal |
£8 |
Pedro Ximenez, Norfolk SelectionNorfolk, England |
£8 |
Baby Guiness |
£5.50 |
SUNDAY LUNCH
Sundays 12:30 – 5pm
SMALL PLATES
Bread & Olives SharerMarinated olives, bread selection, butter, oils |
£12.95 |
Spiced HumusToasted foccacia |
£7.75 |
Guiness Glazed Pork Belly BitesPineapple salsa |
£9 |
Garlic Tuscan PrawnsToasted sourdough |
£10.5 |
CHILDRENS
Mini roast dinner with all the trimmings |
£8 |
Sausage and Chips, beans or broccoli |
£8 |
SIGNATURE ROASTS
Sirloin of Beef |
£23 |
Chicken Supreme |
£19 |
Pork Belly |
£20 |
SIDES
Garlic & Thyme roasties (VG) |
£5 |
Cauliflower cheese |
£5 |
Truffle & Parmesan Fries |
£7.50 |
Skin on fries |
£5 |
Marinated Olives |
£5 |