The Atrium
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Norfolk Bronze Turkey, Sourdough, Onion Stuffing, Cranberry Sauce & Turkey Gravy
Cured Salmon, Soy & Sesame Infused Scrambled Egg, Pickled Cabbage (GF)
Sausage, Bacon, Baked Beans, Slow Roast Tomato, Black Pudding, Sautéed Hampshire Mushrooms, Eggs Your Way and Sourdough Toast
Moving Mountain Sausage, Smashed Avocado, Baked Beans, Slow Roast Tomato, Sautéed Hampshire Mushrooms, Hash Brown and Sourdough Toast (Ve)
Grilled Halloumi, Cumin Hummus, Spiced Avocado, Spiced Hazelnuts, Toasted Quinoa (GF, Ve)
Baked Tunworth Cheese, Sourdough Toast, Cranberry Sauce, Rosemary Salt (V)
Toasted Muffin, Smashed Avocado, Poached Eggs, Burnt Butter Hollandaise, Spiced Hazelnuts & Seeds (V)
American Style Pancakes, Maple Syrup, Salted Butter, Roast Banana (GF, V)
Christmas & Banana Infused Bread, ‘Honeycomb Butter’ (GF, Ve)
Available Wednesday-Friday 12-3pm
2 Courses £16, 3 Courses £20
Cumin Hummus, Spiced Avocado, Spiced Hazelnuts, Toasted Quinoa (GF, Ve)
Skin on Fries, Mushroom and Tomato, Green Peppercorn Sauce (GF)
Apricot & Chickpea Tagine, Mint Yoghurt, Kale (GF, Ve)
Roasted Artichokes, Creamed Leeks, Caper Butter Sauce (GF)
Tuesday 5pm-Close, Wednesday & Thursday 12-3pm
Friday & Saturday 12-9pm
(GF, Ve)
Whipped Butter, Rapeseed Oil (V)
Roasted Chickpeas, Hazelnut Dhukka, Flatbread (Ve)
Tartare Sauce, Side Salad
Mango Chutney, Raita (GF, Ve)
Red Onion Chutney, Sage Pesto
Dressed Quinoa, Mint (GF, Ve)
Arrabbiata Sauce, Pumpkin Seed Pesto (V)
Served between 5-9pm
Red Onion Marmalade
Candied Walnuts, Blue Cheese Bites, Watercress (GF, V)
Mustard Sauce, Pickled Sprout Leaves (GF)
Crisp Fiocco Ham, Balsamic Glaze, Micro Herbs (GF)
Crackers, Roasted Apple (Ve)
Confit Turkey Leg, Bubble & Squeak, Cranberry Sauce, Sauteed Sprouts, Turkey Jus
Mustard Glazed Parsnips, Potato Fondant, Winter Greens, Malbec Sauce
Smoked Applewood Cheese, Wilted Kale (Ve)
Stewed Borlotti Beans, Spinach Salsa Verde
Hasselback Potatoes, Roasted Butternut Squash, Sauteed Kale, Cumberland Jus (GF)
Brandy Custard, Cranberry Granola
Chocolate Orange Biscotti, Toasted Almond (Ve)
Clotted Cream Ice Cream, Toffee Sauce (GF, V)
“Honeycomb Butter” (GF, Ve)
3 Cheeses, Chutney, Crackers & Figs (V)
Ask your server for our range of flavours
Sunday 12-5pm
Whipped Butter, Rapeseed Oil (V)
Roasted Chickpeas, Hazelnut Dhukka, Flatbread (Ve)
Tartare Sauce, Side Salad
Red Onion Marmalade, Brioche
Chili & Garlic, Smoked Garlic Aioli, Crisp Bread
Crackers, Roast Apple (Ve)
Candied Walnuts, Blue Cheese Bites, Watercress (GF, V)
Mustard Sauce, Pickled Sprout Leaves (GF)
Crisp Fiocco Ham, Balsamic Glaze, Micro Herbs (GF)
Dressed Israeli Couscous, Mint (GF, Ve)
Fat Olives, Stuffed Peppers, Focaccia
Our signature roasts are served with Buckwell’s meat, roast potatoes, seasonal greens, roasted root veg, onion stuffing, Yorkshire pudding and 72-hour gravy (Ve gravy available on request)
Please notify the waiting staff if you have any allergies
V Vegetarian | Ve Vegan | GF Gluten Free
MON – TUE – CLOSED | WED – THURS – 12:00 – 22:30 | FRI – 12:00 – 23:00 | SAT – 10:00 – 23:00 | SUNDAY – 10:00 – 19:00
Carter & Co is a trading style of Carter & Co Bars Ltd.
Reg No. 12550508. Registered Office: 62 Stakes Road Purbrook, Waterlooville, Hampshire, England, PO7 5NT. ICO No ZB119415.